Brat Pot Pie
Ingredients
- bratwurst
- onion
- 2 peppers
- baby spinach
- bechamel
- half stick of butter (1/4 cup)
- flour (equal ratio butter)
- milk
- Red Lobster biscuit mix
- cold water
- chedder cheese
- seasioning mixture
- butter
Measure from the soul
I personally measure everything by feel unless specifically needed. If a recipe doesn't include measurements you'll need to infer by taste.
Cooking Directions
- Put onions and peppers and garlic into a pan cooking until fragrant
- Add baby spinach until wilted then remove pan from heat
- Melt butter and adding flour to become a rue
- Add in milk slowly until incorporated, then mix in parmesan cheese slowly
- Add seasoning and mix then remove from heat
- Mix veggies, bratwurst, and bechamel in your baking pan
- Follow directions on Red Lobster biscuit box and smear over top of baking pan
- Bake in over for 18 to 20 minutes at 400F
- Brush Red Lobster butter mixture over top and serve